4 eggs lightly beaten
1/4 c. crumbled feta cheese
1 Tbs. dried basil
salt & pepper to taste
1 1/2 tsp butter
(1/2 c. of diced ham optional)
Place skillet over med heat. Place the lightly beaten eggs in a bowl;
stir in the feta cheese, basil, salt and pepper.
Melt butter on skillet. Pour in egg mixture. Cook and stir until cheese melted.
Servings 2
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